01 / ABOUT THE PLACE
About this place
Hamburger steak with fried salmon makes a good choice when you want to sample a few yoshoku favourites at Yahey. One diner who ordered the combination also remembered the duck starter and salad. The listed price is 2,800 yen. Choose from demi-glace, Japanese-style mushroom or Yahey sauce, which has a ponzu-like flavour. The sauces offer different directions: a classic yoshoku taste or something lighter and tangier.
At lunchtime, the omelette rice is another option; diners have praised its generous filling and rich demi-glace sauce. It is listed at 1,800 yen with cup soup and salad. The daily lunch and pasta lunch are the same price, and the daily lunch comes with soup, salad and rice. The daily special changes, with reports mentioning grilled chicken with Japanese-style sauce and fried dishes. It may suit diners who like to see what is on offer that day rather than settle on a particular plate in advance.
The dining room is described as quiet. At lunch, expect yoshoku staples; in the evening, there is time to choose a meal alongside wine or beer. Reservations are available, and they are recommended for dinner. The restaurant accepts cash only, so it is worth bearing the payment method in mind.
